Does Whey Protein Make You Fat? The Real Truth Revealed
Posted by Leonard Shemtob on Aug 27, 2025
Whey protein is one of the most popular supplements for fitness and health. Many people use it to build muscle, recover faster, and meet daily protein needs. But a common question comes up: Does whey protein make you fat?
Some believe that extra protein shakes can lead to unwanted weight gain, while others say it helps with fat loss. Whey protein itself does not make you fat. Weight gain happens when you eat more calories than your body uses.
If you take whey protein but also eat too many calories, you can gain weight. However, most of this weight can be muscle, not fat, especially if you exercise. In this article, we’ll look at the facts, clear up the myths, and explain how whey protein really affects your body weight.
[Related] Whey Protein: What Is It Made Of, Types, Benefits, Side Effects and More.
Quick Summary
- The Calorie Rule is Key: Whey protein itself doesn't make you fat. Weight gain only happens if you consistently eat more calories than you burn, regardless of the protein source.
- It Promotes Weight Loss: Whey protein can actually aid fat loss by boosting metabolism, reducing appetite, and helping you feel fuller for longer, which can lead to eating fewer calories overall.
- Muscle vs. Fat Difference: Whey helps increase muscle mass. While muscle is denser than fat, it also burns more calories at rest, improving your body composition over time.
- Mistakes Matter: People sometimes gain weight because they add whey protein to their diet on top of their usual meals, instead of using it as a replacement for other foods.
- Our Top Pick: ISO 100 by Dymatize – a pure whey protein isolate with excellent mixability, fast absorption, and a smooth, delicious taste.
First, What is Whey Protein?
Whey protein is a type of protein that comes from milk. When cheese is made, milk separates into two parts: solid curds and liquid whey. Whey is the watery part, and it contains proteins that are very good for the body. These proteins are taken out from the liquid whey and turned into a powder called whey protein powder.
Whey protein powder is a complete protein source, which means it has all the essential amino acids that the body needs but cannot make on its own. It is popular because it is easy to digest and helps the body build and repair muscles. People often use whey protein as a supplement to get more protein in their diet, especially if they exercise or want to stay healthy.
There are different types of whey protein:
- Whey Protein Concentrate: Contains some fat and carbs along with protein.
- Whey Protein Isolate: More pure, with higher protein content and very little fat or carbs.
- Whey Protein Hydrolysate: Pre-digested form, absorbed very quickly by the body.
Does Whey Protein Make You Fat?
Many people wonder if taking whey protein will make them gain fat. The simple answer is that whey protein by itself does not make you fat. Weight or fat gain only happens when you consume more calories than your body needs every day. Whey protein is a source of calories, so if you eat too much of it on top of your regular meals, those extra calories can lead to fat gain.
Whey protein is just a source of protein. One scoop usually has around 100–130 calories, which is less than a small snack. If you add whey protein to your diet without adjusting the rest of your meals, it could push you into a calorie surplus, and that is what may lead to fat gain—not the whey protein itself.
However, whey protein is mostly known to help build muscle and support recovery, especially when combined with exercise. Muscle is denser than fat, so the same volume weighs more and takes up less space. Muscle mass can actually help your body burn more calories even at rest. So, sometimes the weight gained from whey protein is actually muscle mass, not fat.
Research shows that whey protein can actually help reduce body fat when used properly. It can decrease appetite, making you eat less overall, and increase fat burning in the body. Whey protein also promotes lean muscle growth, which improves metabolism and can prevent fat gain.
In summary, "The idea that protein makes you gain weight is a common misconception. It depends on factors like total calorie intake, exercise habits, and the type of whey protein used. If you take whey protein within your calorie needs and stay active, it can be a great tool to improve body composition without making you fat.
What Really Makes You Gain Weight?
- Eating Too Many Calories: Consuming more food and drinks than the body needs adds extra calories, especially from processed foods and sugary snacks, which can cause weight gain.
- Lack of Physical Activity: Sitting too much and not moving enough means the body burns fewer calories, so extra calories get stored as fat.
- Choosing a Protein Powder with Hidden Extras: Some protein powders are like desserts. To make them taste sweet, companies sometimes add a lot of sugar or unhealthy fats. These extras add a lot of extra calories, which can lead to weight gain. It's important to pick a powder that is low in sugar.
- Using Whey Protein the Wrong Way: Whey protein is a food. If you drink a protein shake in addition to your usual meals and snacks, you are simply adding extra calories. If your body doesn't need those extra calories, it will store them as fat.
- Stress: Chronic stress causes the body to release cortisol, a hormone that can increase appetite and cause more fat to be stored, especially around the belly.
- Poor Sleep: Not getting enough sleep can affect hormones that control hunger, leading to eating more and gaining weight.
- Age and Hormones: As people get older, muscle mass decreases and metabolism slows down, making it easier to gain weight. Hormone changes, like lower estrogen or testosterone, also affect weight.
- Relying Only on Supplements: A balanced diet and protein foods are always the most important thing. If you're using whey protein as a crutch and not getting enough protein from whole foods like chicken, fish, eggs, and beans, you might not be getting all the nutrients your body needs. Supplements are meant to supplement your diet, not replace it.
Does Whey Protein Help With Weight Loss?
Yes, whey protein can support weight loss goals when used the right way. Protein is the most filling nutrient, which means it helps you feel full for longer. This can reduce hunger and make it easier to eat fewer calories during the day.
Whey protein also helps protect muscle while you lose weight. When people cut calories, they often lose muscle along with fat. By adding enough protein, especially from whey, the body can hold on to lean muscle while burning more fat. More muscle also means a faster metabolism, which helps burn extra calories even at rest.
Another benefit is that whey protein is low in calories compared to many snacks or processed foods. Replacing high-calorie foods with a whey protein shake can lower your overall calorie intake without leaving you hungry.
How Whey Protein Supports Weight Loss
Here are the main ways whey protein helps you shed pounds:
- It Curbs Your Appetite: Protein is known for making you feel full. When you have a whey protein shake, it helps reduce your hunger and cravings for hours afterward. This means you're less likely to reach for unhealthy snacks or overeat during your next meal, which naturally helps you eat fewer calories overall.
- It Helps Boost Your Metabolism: Your body has to work harder to digest protein compared to fats or carbs. This is called the "thermic effect of food" or TEF. By consuming whey protein, you give your metabolism a slight boost, meaning you burn a few more calories just by digesting your food. Over time, this small effect can add up.
- It Protects Your Muscles: When you lose weight, you can sometimes lose both fat and muscle. This is a problem because muscle burns more calories than fat, even when you're resting. Whey protein is excellent for building and preserving lean muscle mass, especially when combined with strength training. By holding onto your muscle, you keep your metabolism high and ensure that the weight you're losing is mostly fat, not muscle.
- Helps Burn Fat: Whey protein supports your body’s fat-burning processes. It improves hormones that control appetite and fat storage, making it easier to lose fat when combined with a healthy diet and exercise.
How to Use Whey Protein for Your Goals
If Your Goal is to LOSE WEIGHT:
- Replace a Snack or Small Meal: Use a protein shake instead of a high-calorie snack like chips, cookies, or a sugary coffee drink. This swap helps you feel full while eating fewer calories.
- Mix it with Water: To keep the calories low, mix your powder with water instead of milk.
- Drink it When You're Hungry: Have a shake when you get hungry between meals. It will help you feel full and make it easier to say no to unhealthy choices.
- Watch the Extras: Be careful what you add to your shake. Putting in peanut butter, bananas, or yogurt is healthy, but it also adds calories. If you add too much, you might take in more calories than you planned.
- Post-Workout Recovery: Many people drink protein shakes after a workout to aid muscle recovery. This is crucial because the more muscle you have, the more calories you burn, even at rest.
If Your Goal is to BUILD MUSCLE:
- Increase Total Calories: To build muscle, you need to eat more calories than you burn. Whey protein can be a convenient way to get those extra calories and protein without feeling too full.
- Add Protein Shakes to Your Diet: Drink a shake in addition to your regular meals to help you eat enough protein for your muscles to repair and grow.
- Timing Your Shakes for Best Results: The best time to have a shake is within an hour or two after your workout. This helps your muscles recover. But don't worry too much—getting enough protein throughout the entire day is what matters most.
- Add Calorie-Dense Ingredients: Feel free to mix your whey with whole milk, oats, bananas, and peanut butter to create a high-calorie shake that supports muscle growth.
The Golden Rule for ANY Goal:
It’s all about your total caloric intake for the day.
- To lose weight, your shakes must help you stay under your daily calorie needs.
- To gain muscle, your shakes must help you reach above your daily calorie needs.
Choose the Right Type
Different types of whey protein suit different goals:
- For weight loss: Whey Protein Isolate is best because it has less fat and carbs.
- For muscle gain: Whey Protein Concentrate or Isolate works well.
- For easy digestion: Whey Protein Hydrolysate is a good option.
When to Take Whey Protein
Timing helps maximize benefits:
- After workouts: To help muscles recover and grow faster.
- In the morning: To break your overnight fast and prevent muscle loss.
- Between meals or as a snack: To keep full and meet daily protein needs.
How Much to Take
A typical serving is 20–40 grams of whey protein (usually 1–2 scoops). Adjust based on your body weight and activity level. Most people aim for about 1 gram of protein per pound of body weight daily from all sources.
Common Myths About Whey Protein and Weight Gain
There are many stories and wrong ideas about whey protein that can make people confused. Let's clear up the biggest myths.
Myth 1: Whey Protein Turns Into Fat
Truth: Your body does not turn protein directly into fat easily. It's much more likely to use protein to build muscle or for energy. Eating too many calories from any food (even healthy fats or carbs) is what leads to fat storage. Whey protein itself is not a fat-making monster.
Myth 2: Only Bodybuilders Need Whey Protein
Truth: Whey protein is not just for athletes or bodybuilders. Anyone who needs more protein in their diet, like older adults or busy people, can use it to help stay healthy and maintain muscle.
Myth 3: Whey Protein Will Make Women "Bulky."
Truth: This is a very common fear, but it's not supported by science. Building significant muscle mass requires a combination of heavy weightlifting, a strict diet, and the right hormones (like testosterone, which men have in much higher amounts than women). Using whey protein will help women build lean, toned muscle, which actually improves body shape and boosts metabolism. It will not make them look like a bodybuilder.
Myth 4: It’s a "Cheat" or an Unnatural Way to Get Protein.
Truth: Whey protein is a natural product derived from milk. It is simply a concentrated and convenient form of protein, no different than other processed foods like bread or pasta. It is not an artificial substance and, when used correctly, is a very healthy and efficient way to meet your protein needs, especially when you can't get a whole-food meal.
Myth 5: Whey Protein Damages Your Kidneys
Truth: A common worry is that too much protein powder can damage kidneys. However, research shows that high protein intake using whey protein is safe for healthy individuals who don't have any kidney conditions or pre-existing kidney disease. Those with kidney conditions will require medical supervision.
Myth 6: Whey Protein Replaces Real Food
Truth: Whey protein is a supplement, not a meal replacement. It helps you get enough protein, but should not take the place of regular whole foods, which give other important nutrients.
Other Benefits of Whey Protein
While we've focused a lot on its role in weight management, a consistent protein consumption from whey offers a wide range of other health benefits.
- Helps Build and Repair Muscle: This is its most famous job. Whey protein is packed with building blocks called amino acids. After you exercise, your muscles have tiny tears. Whey protein gives your body the tools it needs to repair those tears, making your muscles stronger and bigger over time.
- It Boosts Antioxidants: Whey protein contains a protein called cysteine, which helps your body produce glutathione. Glutathione is a powerful antioxidant that fights off harmful molecules in your body and protects your cells from damage. A higher level of antioxidants can support your immune system and overall health.
- Supports Your Immune System: Whey protein has special components that help support your body's natural defenses.
- It May Help Lower Blood Pressure: Studies have shown that some of the proteins found in whey, known as lactokinins, can help lower blood pressure. While it's not a replacement for medication, it can be a beneficial part of a heart-healthy diet.
- Can Help Manage Blood Sugar: Protein helps slow down the absorption of sugar into your bloodstream. When you eat carbs (like bread or fruit), having whey protein with them can help prevent a big spike in your blood sugar, keeping your energy levels stable.
- It Can Improve Bone Health: Dairy products, including whey, are a good source of calcium. Getting enough protein and calcium is important for maintaining strong and healthy bones, which is especially important as we age.
- A Very Convenient Source of Nutrition: Sometimes life gets busy, and it's hard to cook a full meal. A whey protein shake is a quick, easy, and portable way to get a high-quality, nutritious snack that keeps you going. It’s a much healthier choice than grabbing a sugary bar or a bag of chips.
Best Whey Protein Supplements
1. ISO 100 by Dymatize
ISO 100 is a high-quality, fast-absorbing protein powder made from hydrolyzed whey protein isolate. It’s filtered to remove excess lactose, fat, carbs, and sugar, making it gentle on digestion and easy to mix. With just ≤120 calories per serving and robust BCAA content, it's ideal for post-workout recovery and muscle support.
Key Ingredients:
- Hydrolyzed whey protein isolate (25 g)
- BCAAs (approx. 5.5 g per serving)
Benefits:
- Fast Absorption: Hydrolyzed isolate delivers amino acids quickly to muscles.
- Low in Calories and Macros: With only 110-120 calories, 1g fat, and 1g sugar per serving, it supports lean muscle gains without excess calories.
- Muscle Support: High BCAA content promotes recovery and lean growth.
- High Protein Content: Provides 25 grams of pure protein per serving with minimal fats and carbs.
Customer Reviews
Smooth and good for any occasion.
“So I have tried some of the different proteins on this site over time. While I do like some of the other ones, I do have to say that ISO 100 is probably one of the SMOOTHEST tasting and digesting proteins I have every tried. I do like to take it between meals if I feel my stomach is starting to get "hungry" or "needing something".
Getting it to break for smoothness is not an issue either. Its breaks up and mixes very easily. I can not recall a time there was any small chunks that did not break from the shaking and mixing of it.
If you are looking for something that is promised to taste good and break up easily, this is the protein to go to.”
-Dempsey
Solid overall
“I gave this 4 stars because it is a little pricey. Besides that its great. Mixes easy, tastes good, 0g fat and 1 g carbs!”
-clay m.
2. Isolation by Blackstone Labs
Isolation by Blackstone Labs is a premium 100% whey protein isolate designed to support muscle growth and recovery. Each serving provides 24 grams of pure protein with 5.5 grams of branched-chain amino acids (BCAAs), essential for muscle metabolism.
This protein powder is rapidly absorbed, helping muscle repair after workouts. It is low in carbs, fats, and sugars, making it ideal for lean muscle building. Isolation is gluten-free and mixes smoothly with water or favorite beverages. It is favored for its clean formula without any amino spiking.
Key Ingredients:
- Whey Protein Isolate
- Branched-Chain Amino Acids (BCAAs)
- Natural and Artificial Flavors
Benefits:
- Supports Lean Muscle Growth: Provides high-quality protein to fuel muscle repair and growth.
- Fast Absorption: Quickly delivers amino acids to muscles post-workout.
- Prevents Muscle Breakdown: Helps maintain muscle during intense training phases.
- Low Calorie and Low Sugar: Ideal for lean gains and weight management.
- Great Taste and Mixability: Easy to mix and enjoyable flavors enhance compliance.
- Transparent Labeling: No amino spiking—what you see is what you get.
Customer Reviews
Delicious Chocolate Flavor
“I was looking for a protein powder to mix in with my morning oatmeal. Let me tell you, the Chocolate flavor of Isolation is delicious in oatmeal. I typically would put peanut butter and syrup in my oatmeal to enhance the flavor. Using 1 scoop of Isolation Chocolate made my oatmeal taste so good I didn't need anything else but just the isolation in it. I would highly recommend giving it a try. The mix ability and taste in just water is a 10/10 as well.”
-Josh S.
3. Select Vegan Protein by PEScience
Select Vegan Protein is a high-quality plant-based powder combining brown rice and pea protein to mirror the amino acid profile of dairy. This nutritional supplement is free of soy, gluten, lactose, and GMOs, naturally sweetened, and third-party tested. This makes it a reliable option for vegan or sensitive diets without compromising taste or quality.
Key Ingredients:
- Pea protein concentrate
- Brown rice protein concentrate
- Natural flavor & stevia (natural sweetener)
Benefits:
- Complete Plant Protein: Blended for an amino acid profile close to dairy.
- Hypoallergenic & Clean: Great for those avoiding soy, gluten, or dairy.
- Superior Taste & Texture: Smooth mouthfeel, avoids typical vegan grittiness.
Customer Reviews
My Go to Protein
“I have used this protein for my plant based protein for 3 years now and counting. I enjoy all the flavors especially the cinammon and peanut butter. It mixes easily and i never get bloated or gassy. It’s a great clean protein with 20gs of protein per one scoop. If you are thinking about it go for it, it’s a great one.”
-Dan
4. Farm Fed 100% Whey by Axe & Sledge
Farm Fed by Axe & Sledge is a grass-fed whey protein isolate sourced from cows raised without antibiotics or synthetic hormones. It contains 25g of protein per serving and includes Digeseb® digestive enzymes to enhance absorption and reduce bloating. The product is cold-processed to preserve protein integrity and is available in a wide range of gourmet flavors.
Key Ingredients:
- Grass-fed whey protein isolate (25 g per serving)
- DigeSEB® digestive enzyme blend (100 mg)
- Flavoring agents, gum blend, lecithin, sweeteners (varies by flavor)
Benefits:
- Grass-Fed Quality: Sourced from grass-fed cows, providing a cleaner and more nutrient-dense protein with beneficial fatty acids.
- High-Quality, Clean Protein: Grass-fed isolate delivers full amino acid support.
- Better Digestion: DigeSEB® enzymes break down protein, minimizing GI discomfort.
- Lean & Flavorful: Low in fat, sugar, and carbs, with rich taste in every flavor.
Customer Reviews
Best Tasting Whey
“The Chocolate Cookies & Cream flavor is probably one of the best tasting whey protein proteins i've had to date. I use it as coffee creamer with a little milk and also make protein oats with it. I would definitely recommend trying this protein powder out if you haven't!”
-Josh
5. Huge Whey by Huge Supplements
Huge Whey is a premium whey protein concentrate developed by Huge Supplements, designed to support lean muscle growth, enhance recovery, and improve overall performance. Each serving delivers up to 25 grams of high-quality protein, making it an effective option for athletes and bodybuilders.
The product is crafted in a GMP-compliant facility in the USA and is known for its dessert-inspired flavors, such as Chocolate Brownie and Cinnamon Bun, which make daily protein intake enjoyable. It also includes digestive enzymes like lactase and papain to aid digestion and reduce potential gastrointestinal discomfort.
Key Ingredients:
- Whey Protein Concentrate
- Lactase (Digestive Enzyme)
- Papain (Digestive Enzyme)
- Natural and Artificial Flavors
- Sucralose and Acesulfame Potassium (Sweeteners)
Benefits:
- Muscle Growth Support: Provides 25 grams of protein per serving, rich in essential amino acids to stimulate muscle protein synthesis.
- Enhanced Digestion: Includes lactase and papain to help break down protein and lactose, reducing bloating and discomfort.
- Low Carbs and Fat: Supports lean muscle and weight management.
- Delicious Flavor Options: Makes protein intake enjoyable.
- Good Mixability: Easily blends in shakes and smoothies.
6. Isomorph 28 by APS Nutrition
Isomorph 28 is a pure whey protein isolate offering 28 g of protein per scoop. It’s processed through cold micro- and ultra-filtration, along with ion exchange and hydrolysis, to achieve high purity and fast absorption. This un-denatured isolate is low in carbs, fat, and lactose, ideal for those seeking clean, efficient protein intake.
Key Ingredients:
- Cold-processed Whey Protein Isolate blend (≥ 90% protein)
- Processed via microfiltration, ultrafiltration, ion exchange, and hydrolysis
Benefits:
- High Protein per Serving: Provides 28 grams for effective muscle repair.
- Zero Fat Formula: Supports lean muscle without extra calories.
- Microfiltered for Purity: High-quality protein with minimal impurities.
- Fast Absorption: Quickly fuels muscles post-exercise.
- Highly Digestible: Low lactose and fat content enhance tolerance for sensitive users.
- Great Taste and Mixability: Easy to prepare in various liquids.
7. Bio-Active Whey by iSatori
Bio-Active Whey by iSatori is an advanced whey protein blend that combines three high-quality protein sources: whey protein concentrate, whey protein isolate, and whey protein hydrolysate. It is enhanced with Bio-Gro, a patented bioactive peptide complex designed to improve protein synthesis and muscle recovery. This whey protein product is gluten-free and avoids amino spiking, ensuring transparency and quality.
Key Ingredients:
- Whey Protein Concentrate
- Whey Protein Isolate
- Whey Protein Hydrolysate
- Bio-Gro® (Bio-Active Peptides)
- Naturally Occurring BCAAs (5.5g per serving) and Glutamine (4g per serving)
- Natural Flavors and Sweeteners
Benefits:
- Sustained Protein Release: Combines multiple whey forms for lasting muscle fuel.
- Supports Gut Health: Digestive enzymes improve absorption and comfort.
- Enhanced Recovery: BIO-GRO peptides may aid muscle repair and strength progression.
- Clean Label: No added amino acids or fillers, so you get genuine protein per scoop.
Customer Reviews
Great product!
“Its great tasting, super easy to digest, no bloating, easy to mix, and a great formula! Ive been recommending it to all my friends, thanks!”
-JC
Great taste!
“Tastes good, easy to mix and no bloating.
And the price beats every other product out there with the same level of quality”
-TS
Final Thoughts
Whey protein does not cause fat gain on its own. Extra weight comes from consuming more calories than the body needs, no matter the source. In most cases, whey protein helps with building lean muscle and supporting fullness, which can reduce overeating.
It is also convenient for meeting daily protein needs. The idea that whey protein alone makes people fat is a common misunderstanding. The bigger picture is always overall diet, calorie balance, and lifestyle, not the supplement itself.
Written and Sponsored by Leonard Shemtob
Leonard Shemtob is President of Strong Supplements and a published author. Leonard has been in the supplement space for over 20 years, specializing in fitness supplements and nutrition. Leonard appears on many podcasts, written over 100 articles about supplements and has studied nutrition, supplementation and bodybuilding.
Leonard's articles have been published in many top publications around the web. Leonard enjoys weight training, playing basketball and yoga, and also enjoys hiking. In his free time he studies and works on improving himself. For more detailed information, visit his official blog.
FAQs: Does Whey Protein Make You Fat
A: Yes, absolutely. Your muscles continue to repair and grow on your rest days, so consuming protein shake is just as important. A whey protein shake can help you meet your daily protein goals and support muscle recovery, which is crucial for overall progress.

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