Low Carb Protein Powder: Top 8 Choices for Muscle & Fat Loss
Posted by Leonard Shemtob on Jun 12, 2025
If you're trying to eat fewer carbs but still want enough protein, a low-carb protein powder can help. It's a great choice for people following keto, low-carb, or weight loss diets. These powders give your body the protein it needs, without extra sugar or carbs.
They can help build muscle, support fat loss, and keep you feeling full. In this article, we will explore the best low-carb protein powders, their pros and cons, and how to choose the right one for your needs.
[Related] Low Calorie Protein Shake: 5 Best Picks + Easy Shake Recipes
Quick Summary
- What it is: Low-carb protein powder is a dietary supplement designed to provide a high protein content with minimal carbohydrates, ideal for various health and fitness goals.
- Best for: Low-carb protein powders are ideal for people following keto, Atkins, or other low-carb diets.
- Key benefits: Offers a clean protein source, helps control blood sugar levels, and can contribute to sustained energy and satiety. It also helps with muscle building, fat loss, and appetite control.
- Why use it: It's a convenient way to increase protein intake for muscle building, weight management, and overall health.
- Best options: The article lists top low-carb protein powders and tips on choosing the right one.
- Our top pick for low-carb protein powder is Dymatize ISO 100, a fast-absorbing hydrolyzed whey isolate with almost zero carbs, perfect for muscle recovery and lean results.
What Is Low-Carb Protein Powder?
Low-carb protein powder is a type of protein supplement that contains very few carbohydrates. It is made to help people get enough protein without adding extra carbs to their diet.
This is especially helpful for those who follow low-carb diets like keto or Atkins, where keeping carb intake low is important. Most regular protein powders have some carbs, often from added sugars or flavors. But low-carb versions are made to keep those carbs as low as possible, sometimes even zero.
For example, whey protein isolate is a popular low-carb protein powder because it is very high in protein and has almost no carbs or fat. It is made by filtering out most of the carbs and fats from milk protein, leaving a pure protein powder that supports muscle growth and recovery without extra carbs.
People often use low-carb protein powder when they are on diets like keto, low-carb, or diabetic-friendly plans. It helps them meet their protein needs without going over their daily carb limit.
Benefits of Low-Carb Protein Powder
- Helps with Weight Loss: Low-carb protein powder can help you feel full longer, so you eat less and avoid snacking. This can help you lose weight more easily.
- Supports Muscle Growth and Recovery: Protein is important for building and repairing muscles. Low-carb protein powders provide high-quality protein without extra carbs, helping you gain muscle while keeping carbs low.
- Boosts Exercise Performance: Adding low-carb protein powder to your diet can give you more energy to work out harder and burn more calories.
- Good for Keto Lifestyle & Low-Carb Diets: Fits perfectly into a keto diet (keeps carbs low to stay in fat-burning mode). Won’t kick you out of ketosis like regular protein powders might.
- Good for Blood Sugar Levels: Unlike sugary foods or drinks that can make your blood sugar spike and then crash, low-carb protein has very little effect on your blood sugar. This means more stable energy levels throughout the day.
- Reduces Cravings: Eating more protein can reduce your hunger and cravings, especially for sweet foods, making it easier to stick to your diet.
- Improves Overall Health: Some people notice better mood, less muscle pain, fewer headaches, and better skin when they use low-carb protein powder as part of a balanced diet.
- Super Convenient: It's quick and easy! When you're busy, mixing up a protein shake is a fast way to get a good dose of protein without a lot of fuss or cooking.
Our List of the Best Low-Carb Protein Supplements
- Best Overall: Dymatize ISO 100 Whey Protein Isolate
- Best Natural Ingredients: Axe & Sledge Farm Fed 100% Whey Protein Isolate
- Best for Clean Muscle Recovery: Isolation by Blackstone Labs
- Best Balanced Blend: Dymatize Elite Whey 100%
- Best High-Protein Dose: Isomorph 28 by APS Nutrition
- Best for Enhanced Recovery: Bio-Active Whey by iSatori
- Best for Muscle Protein Synthesis: ProWheyMax by Performax Labs
- Best Vegan Option: Select Vegan Protein by PEScience
1. Dymatize ISO 100 Whey Protein Isolate
Dymatize ISO 100 is a hydrolyzed whey protein isolate, known for its fast digestion and ultra-low carb content. It’s designed for people who want high-quality protein without added sugars or fillers.
Each serving delivers about 25 grams of protein with less than 1 gram of carbs, making it one of the best choices for low-carb diets like keto or cutting phases. Since it’s hydrolyzed, the protein is already broken down into smaller pieces, which may help with faster absorption and better digestion.
It makes it easier on the stomach compared to some other protein powders. The product is also gluten-free and low in lactose, which makes it easier to digest for people with sensitivities.
Dymatize is a trusted brand in sports nutrition, and ISO 100 lives up to its reputation—mixes easily, has no chalky texture, and comes in delicious flavors. If you want fast-digesting protein with minimal carbs, this is a top-tier pick.
Key Ingredients
- Hydrolyzed Whey Protein Isolate: This is the primary protein source, pre-broken down for rapid digestion and absorption.
- Whey Protein Isolate: Another highly purified form of protein, contributing to the high protein content and low lactose.
- Natural and Artificial Flavors: Used to create its wide range of taste options.
- Fat-Reduced Cocoa Powder: Adds natural chocolate flavor without significant calories or fats.
Key Benefits
- Promotes Muscle Growth and Recovery: Provides high-quality protein and BCAAs that help repair and build muscle after exercise.
- Very Low in Carbs and Fat: Ideal for low-carb, keto, or calorie-controlled diets.
- Fast Absorption: Hydrolyzed protein helps deliver nutrients to muscles quickly for faster recovery.
- Easy to Digest: Low lactose content reduces digestive discomfort for sensitive individuals.
- Supports Fat Loss: High protein intake can help boost metabolism and reduce appetite, aiding weight management.
- Gluten & Lactose-Free: Easy on the stomach for most people with sensitivities.
Pros:
- Ultra-fast absorption for quick muscle repair
- High protein content (25g) with low carbs and fats
- Suitable for lactose-intolerant and gluten-sensitive users
- Certified free from banned substances
- Pleasant taste and smooth texture
- Low calories per serving
Cons:
- More expensive than standard whey isolates due to hydrolysis
- Contains artificial sweeteners, which some may avoid
- Not suitable for those with dairy allergies
Customer Reviews
Smooth and good for any occasion.
“So I have tried some of the different proteins on this site over time. While I do like some of the other ones, I do have to say that ISO 100 is probably one of the SMOOTHEST tasting and digesting proteins I have every tried. I do like to take it between meals if I feel my stomach is starting to get "hungry" or "needing something".
Getting it to break for smoothness is not an issue either. Its breaks up and mixes very easily. I can not recall a time there was any small chunks that did not break from the shaking and mixing of it.
If you are looking for something that is promised to taste good and break up easily, this is the protein to go to.”
-Dempsey
Solid overall
“I gave this 4 stars because it is a little pricey. Besides that its great. Mixes easy, tastes good, 0g fat and 1 g carbs!”
-clay m.
2. Axe & Sledge Farm Fed 100% Whey Protein Isolate
Axe & Sledge Farm Fed is a 100% grass-fed whey protein isolate, designed for people who want clean, high-quality protein with minimal carbs and no artificial junk. Each serving provides about 22-25 grams of fast-digesting protein, with only 1–2 grams of carbs, depending on the flavor.
It is sourced from cows raised on pasture without antibiotics or synthetic hormones, aiming to offer a cleaner and more nutrient-dense protein option. The product contains added digestive enzymes to improve absorption and reduce digestive discomfort, making it suitable for those with sensitive stomachs
Because it comes from grass-fed cows, it contains higher levels of certain nutrients like omega-3 fatty acids and conjugated linoleic acid (CLA), which may support overall health. The powder is also free from artificial colors, flavors, and sweeteners, which makes it a great choice for people looking for a more natural option.
Key Ingredients
- Grass-Fed Whey Protein Isolate: A highly purified protein derived from the milk of grass-fed cows, providing a rich source of essential amino acids for muscle repair and growth. Grass-fed sourcing is claimed to offer better fatty acid profiles and fewer contaminants.
- Digesep Plus® Digestive Enzyme Blend: A proprietary blend of enzymes designed to aid protein digestion and improve nutrient absorption, reducing bloating or discomfort.
- Natural Flavors: Used to enhance taste without adding sugars or artificial additives.
- Sweeteners (varies by flavor): Typically include sucralose or stevia derivatives to provide sweetness while maintaining low carb content.
- Sunflower Lecithin: A natural emulsifier that helps the powder mix smoothly in liquids.
Key Benefits
- High-Quality Protein from Grass-Fed Cows: Supports muscle growth and recovery with clean, nutrient-rich protein.
- Low in Carbs and Fat: Perfect for low-carb and ketogenic diets.
- Natural Ingredients: Free from artificial sweeteners, colors, and preservatives, making it a cleaner option.
- Rich in Nutrients: Grass-fed whey contains beneficial omega-3 fatty acids and CLA that may support heart health and fat metabolism.
- Supports Lean Muscle and Fat Loss: High protein content helps maintain muscle while encouraging fat burning.
- Added Digestive Enzymes: Helps with digestion and reduces bloating.
Pros:
- Made from grass-fed whey protein isolate with added nutritional benefits
- Low-carb and fat content suitable for keto and low-carb diets
- Includes digestive enzymes for better digestion
- No added hormones or antibiotics
- Smooth mixability and solid flavor options
- Grass-fed sourcing appeals to those seeking cleaner protein
Cons:
- Slightly more expensive due to premium sourcing
- Limited flavor options compared to some other brands
- Not hydrolyzed
- Some flavors can have gluten ( Cookies, Cream flavor)
Customer Reviews
Best Tasting Whey
“The Chocolate Cookies & Cream flavor is probably one of the best tasting whey protein proteins i've had to date. I use it as coffee creamer with a little milk and also make protein oats with it. I would definitely recommend trying this protein powder out if you haven't!”
-Josh
3. Isolation by Blackstone Labs
Isolation by Blackstone Labs is a 100% whey protein isolate made for people who want a fast-digesting, low-carb protein with no unnecessary fillers. Blackstone Labs is known for its commitment to quality and transparency, and Isolation reflects this with a straightforward ingredient list and no artificial colors or fillers.
Each serving delivers around 24 grams of pure protein with close to zero carbs and fats, making it an excellent choice for low-carb diets, cutting phases, or clean muscle building. Isolation also focuses on purity and transparency, which many users appreciate. It also contains a good amount of branched-chain amino acids (BCAAs), which are essential for muscle repair and growth.
Key Ingredients
- Whey Protein Isolate: This is the singular and primary protein source. It's produced by filtering whey to remove nearly all fat, cholesterol, lactose, and carbohydrates, resulting in a very high percentage of pure protein (typically 90% or more). This makes it excellent for rapid absorption and nutrient delivery.
- Natural and Artificial Flavors: These are added to create the desired taste profile for each specific flavor of the protein powder.
- Sunflower Lecithin: A natural emulsifier that helps the powder mix smoothly in liquids without clumps.
Key Benefits
- Maximum Protein Purity: Delivers a high concentration of protein with virtually no fat or carbs, supporting lean muscle growth and maintenance.
- Rapid Amino Acid Delivery: As a whey protein isolate, it's quickly absorbed by the body, providing immediate fuel for muscle repair and recovery post-workout.
- Muscle Growth and Fat Loss: Supports lean muscle maintenance and fat loss goals.
- Simple and Clean Formula: No added sugar, fillers, or unnecessary extras.
- Lactose-Free and Gluten-Free: Easier on digestion and good for sensitive stomachs.
Pros:
- High-quality whey protein isolate with minimal carbs and fat
- Contains BCAAs for muscle recovery and growth
- Mixes easily with water or milk
- Free from unnecessary fillers and artificial colors
- No proprietary blends or hidden junk
- No lactose, gluten, or added sugar
Cons:
- Limited flavor options compared to competitors
- Contains artificial sweeteners, which some users may prefer to avoid
- Some users report a mild aftertaste
- No added digestive enzymes like some competitors
Customer Reviews
Delicious Chocolate Flavor
“I was looking for a protein powder to mix in with my morning oatmeal. Let me tell you, the Chocolate flavor of Isolation is delicious in oatmeal. I typically would put peanut butter and syrup in my oatmeal to enhance the flavor. Using 1 scoop of Isolation Chocolate made my oatmeal taste so good I didn't need anything else but just the isolation in it. I would highly recommend giving it a try. The mix ability and taste in just water is a 10/10 as well.”
-Josh S.
4. Dymatize Elite Whey 100%
Dymatize Elite Whey 100% is a popular whey protein blend designed to provide a balanced combination of fast- and medium-digesting proteins to support muscle growth and recovery. Elite Whey primarily utilizes a blend of whey protein concentrate, whey protein isolate, and whey peptides.
This combination provides a complete amino acid profile essential for muscle growth and repair, supporting your recovery after workouts. Each serving typically delivers around 25 grams of protein with slightly higher carbs and fats compared to pure isolates, but still low enough to fit into many low-carb diets.
Dymatize Elite Whey is known for its smooth mixability and rich flavor profile, making it a favorite for daily use. It contains essential amino acids and branched-chain amino acids (BCAAs) that aid in muscle repair and recovery. The product is also gluten-free, and many users find it gentle on the stomach.
Key Ingredients
- Whey Protein Concentrate: A less processed form of whey protein that contains some fats and carbohydrates but provides a rich source of protein and bioactive compounds.
- Whey Protein Isolate: A more refined form of whey protein with most fats and lactose removed, offering a higher protein percentage per serving.
- Whey Peptides: Short chains of amino acids that are quickly absorbed, aiding in rapid muscle recovery.
- Branched-Chain Amino Acids (BCAAs): Leucine, isoleucine, and valine help stimulate muscle protein synthesis, reduce muscle breakdown, and speed recovery.
- Arginine: An amino acid that supports blood flow by increasing nitric oxide production, which can improve muscle pumps and nutrient delivery during workouts.
- Glutamine: Supports immune function and gut health, and helps reduce muscle soreness after intense exercise.
- Natural and Artificial Flavors: Enhance taste for a pleasant drinking experience.
Key Benefits
- Builds Lean Muscle: 25g of quality protein supports growth and strength.
- Rich in BCAAs & Glutamine: Helps muscle recovery and reduces soreness.
- Improves Performance: With amino acids like Arginine to support blood flow and endurance.
- Whey Blend = Steady Absorption: Combines quick and medium-speed protein digestion.
- Supports Immune and Gut Health: Thanks to glutamine and bioactive compounds in whey concentrate.
- Gluten-Free and Easy to Digest: Safe for those with gluten sensitivities and gentle on the stomach.
Pros:
- Balanced protein blend with fast and moderate absorption rates
- High BCAA content (5.5g per serving) supports muscle synthesis
- Contains glutamine and arginine for additional recovery and performance benefits
- Gluten-free and gentle on digestion
- Wide variety of flavors and smooth mixing
Cons:
- Contains artificial sweeteners, which some may prefer to avoid
- Slightly higher carbs and fats than pure isolate powders, less ideal for strict keto diets
- Some users sensitive to lactose may experience mild digestive issues
5. Isomorph 28 by APS Nutrition
Isomorph 28 by APS Nutrition is a premium whey protein isolate blend designed for athletes and bodybuilders seeking the highest quality protein for muscle growth, recovery, and fat loss. APS Nutrition prides itself on its "quadruple-processed" approach, utilizing cold-processed, micro- & ultra-filtration, ion exchange, and hydrolysis to create an incredibly pure whey protein isolate.
This advanced filtration process results in a protein that is exceptionally low in lactose, fat, and carbohydrates, offering a staggering 28 grams of protein per scoop. It comes in a variety of delicious flavors like Vanilla Ice Cream, Cookies & Cream, Strawberry Milkshake, Vanilla Milkshake, and more
Key Ingredients
- Cold Processed Micro & Ultra Filtered Whey Protein Isolate: High-purity protein filtered to remove fats, lactose, and impurities, offering rapid absorption and high biological value.
- Ion Exchange Whey Protein Isolate: A highly refined isolate with excellent protein concentration and minimal non-protein components.
- Hydrolyzed Whey Protein Isolate: Pre-digested protein broken into smaller peptides for even faster absorption and reduced digestive strain.
- Glutamine Peptides: Amino acids that support muscle recovery, immune function, and gut health.
- BCAAs (Branched-Chain Amino Acids): Essential amino acids that help stimulate muscle protein synthesis and reduce muscle breakdown.
- Natural & Artificial Flavors: Enhance taste without adding sugars or carbs.
- Xanthan Gum & Cellulose Gum: Thickeners and stabilizers that improve texture and prevent clumping.
- Sweetener Blend (Erythritol, Maltitol, Maltodextrin, Xylitol, Tagatose, Sucralose): Provide sweetness with minimal impact on blood sugar and carb count.
Key Benefits
- High Protein Content: Provides 28 grams of pure protein per serving to support muscle growth and recovery.
- Rich in BCAAs and Glutamine: Supports faster muscle repair and reduces post-workout soreness.
- Fast Absoption: Contains very small protein molecules for rapid absorption and utilization.
- Supports Lean Muscle and Fat Loss: Ideal for cutting or clean bulking.
Pros:
- High protein per serving (28g) with minimal carbs and fats
- Fast absorption due to very small protein molecules
- Contains BCAAs and glutamine for enhanced muscle support
- Gluten-free and free from artificial colors or fillers
- Mixes easily with water or milk
- Manufactured in-house for superior quality control
- Virtually lactose-free, good for sensitive stomachs
- No amino spiking, ensuring genuine protein content
Cons:
- Contains artificial sweeteners and sugar alcohols, which some may avoid
- Slightly higher carbohydrate content (4g) than some isolates, due to sweeteners
6. Bio-Active Whey by iSatori
Bio-Active Whey by iSatori is a scientifically formulated whey protein powder that combines three high-quality whey protein sources—concentrate, isolate, and hydrolysate—with patented Bio-Gro bio-active peptides. This low-carb protein shake delivers 25 grams of protein per serving, designed to support lean muscle growth, strength gains, and faster recovery.
Unlike many protein powders, Bio-Active Whey contains no amino spiking, ensuring that all protein content is genuine. The inclusion of Bio-Gro peptides, derived from colostrum, aims to amplify the body's natural protein synthesis process, potentially enhancing muscle repair and increasing training volume. This makes it suitable for both gaining and dieting phases.
Key Ingredients
- Whey Protein Concentrate: Provides a rich source of protein along with some fats and carbohydrates, supporting muscle growth and overall nutrition.
- Whey Protein Isolate: A purer form of whey protein with most fats and lactose removed, offering a higher protein concentration for faster absorption.
- Whey Protein Hydrolysate: Pre-digested whey protein that is rapidly absorbed, delivering amino acids quickly to muscles for efficient recovery.
- BIO-GRO Bio-Active Peptides: A patented blend of bio-active peptides derived from bovine colostrum, which may enhance recovery, increase strength, and promote lean muscle gains by supporting protein synthesis.
- Branched-Chain Amino Acids (BCAAs): Naturally occurring in the whey blend, these amino acids (leucine, isoleucine, valine) help stimulate muscle repair and reduce breakdown.
- Glutamine: Supports immune function, gut health, and helps reduce muscle soreness post-exercise.
- Maltodextrin: A carbohydrate used in small amounts to improve texture and mixability.
- Xanthan Gum: A thickening agent that improves the powder's texture and mouthfeel.
- Natural and Artificial Flavors: Enhance taste without adding sugar or carbs.
- Sucralose: A zero-calorie sweetener that provides sweetness while maintaining a low-carb profile.
Key Benefits
- High-Quality Protein Blend: Combines concentrate, isolate, and hydrolysate to deliver 25 grams of protein per serving for muscle growth and repair.
- Enhanced Recovery and Muscle Growth: BIO-GRO peptides may improve recovery speed, increase strength, and promote lean muscle mass gains.
- Rich in BCAAs and Glutamine: Supports muscle protein synthesis, reduces soreness, and boosts immune health.
- No Amino Spiking: Guarantees pure protein content without added amino acids or creatine to inflate protein numbers.
- Gluten-Free: Suitable for those with gluten sensitivities.
Pros:
- Unique blend of three whey protein types plus BIO-GRO peptides
- Supports faster recovery and lean muscle growth
- Contains naturally occurring BCAAs and glutamine
- Gluten-free and low-carb
- Smooth mixability and pleasant taste
- Backed by scientific research and athlete trust
Cons:
- Contains artificial sweeteners, which some users may prefer to avoid
- Includes maltodextrin, a carbohydrate source, which may be a concern for strict low-carb followers
- Bio-Gro benefits, while promising, are not conclusively proven and may vary by individual
Customer Reviews
Great product!
“Its great tasting, super easy to digest, no bloating, easy to mix, and a great formula! Ive been recommending it to all my friends, thanks!”
-JC
7. ProWheyMax by Performax Labs
ProWheyMax by Performax Labs is a comprehensive protein blend designed to optimize muscle growth and recovery, offering more than just a standard protein source. It combines cross-flow micro-filtered whey protein concentrate (WPC80) and whey protein isolate (WPI90), ensuring a balanced release of amino acids for both immediate and sustained muscle nourishment.
What truly sets ProWheyMax apart are its advanced additions: a clinically-backed dose of Velositol® and a comprehensive blend of DigeZyme® digestive enzymes. Velositol is included to significantly enhance muscle protein synthesis when combined with protein, essentially aiming to double the power of each scoop. DigeZyme® helps to break down proteins, lactose, and other nutrients, greatly improving digestion and absorption while minimizing common issues like bloating.
Key Ingredients
- Whey Protein Concentrate (WPC80): A high-quality protein source that contains about 80% protein by weight, along with some fats and lactose. It provides essential amino acids for muscle repair and growth.
- Whey Protein Isolate (WPI90): A purer form of whey protein with about 90% protein content, processed to remove most fats and lactose, allowing for faster absorption and minimal carbs.
- Velositol® (Amylopectin and Chromium Complex): A patented ingredient that enhances muscle protein synthesis by improving insulin signaling, helping your body use protein more effectively for muscle growth.
- DigeZyme® Digestive Enzyme Blend: Contains enzymes like protease (breaks down protein), amylase (breaks down starch), lipase (breaks down fats), lactase (breaks down lactose), and cellulase (breaks down plant fibers), which improve digestion and nutrient absorption.
- Natural and Artificial Flavors: Added to improve taste.
Key Benefits
- High-Quality Protein Blend: Provides 24 grams of complete protein per serving to support muscle growth and recovery.
- Enhanced Muscle Protein Synthesis: Velositol® doubles the muscle-building effect of protein, making your workouts more effective.
- Improved Digestion and Absorption: DigeZyme® enzymes help your body break down and use nutrients efficiently, reducing digestive discomfort.
- Muscle Growth: Supports muscle growth, fat loss, and body recomposition goals.
- Great Mixability and Taste: Smooth texture and enjoyable flavors make it easy to consume regularly.
Pros:
- Combines WPC80 and WPI90 for a balanced, high-quality protein source
- Includes Velositol® to boost muscle protein synthesis
- Contains a broad-spectrum digestive enzyme blend for better nutrient absorption
- Low carbohydrate and fat content
- Free from soy and unnecessary fillers
- Mixes well and tastes good
Cons:
- Contains artificial flavors and sweeteners, which some may prefer to avoid
- Contains milk and soy allergens
- Slightly higher carb count due to Velositol's amylopectin component compared to pure isolates
8. Select Vegan Protein by PEScience
Select Vegan Protein by PEScience is a premium plant-based protein powder designed specifically for those seeking a high-quality vegan alternative to traditional dairy proteins. It combines pea protein and brown rice protein to deliver a complete amino acid profile that closely resembles that of dairy protein, making it effective for muscle growth and recovery.
This blend avoids common plant protein issues such as grainy texture and earthy taste, offering instead a smooth, creamy shake with excellent flavor. Select Vegan is free from soy, gluten, lactose, and hemp, making it suitable for people with various dietary restrictions and sensitivities.
It is naturally sweetened with stevia, avoiding artificial sweeteners and keeping carb content low. The product undergoes rigorous third-party testing to ensure purity and quality.
With about 20 grams of protein per serving and 5 grams of carbohydrates and under 2 grams of fat, it fits well into low-carb and plant-based diets. Select Vegan Protein is praised for its clean formula, great taste (flavors like chocolate peanut butter), and effectiveness in supporting lean muscle development and post-exercise recovery.
Key Ingredients
- Pea Protein Concentrate: A highly digestible plant protein rich in essential amino acids, especially branched-chain amino acids (BCAAs), which support muscle repair and growth.
- Brown Rice Protein Concentrate: Complements pea protein by providing additional amino acids, especially methionine, to create a balanced, complete protein profile similar to dairy proteins.
- Natural Flavors: Enhance taste naturally without artificial chemicals.
- Stevia Leaf Extract: A natural, zero-calorie sweetener derived from the stevia plant, used to provide sweetness without adding carbohydrates.
Key Benefits
- Complete Plant-Based Protein: Combines pea and brown rice protein to deliver a full amino acid profile for muscle growth and recovery.
- Low in Carbs and Fat: Suitable for low-carb, vegan, and ketogenic diets.
- Free from Common Allergens: Soy-free, gluten-free, lactose-free, and hemp-free, making it gentle on digestion and suitable for many dietary needs.
- Supports Lean Muscle Mass: Provides 20 grams of high-quality plant-based protein per serving to aid in muscle growth and repair.
- Naturally Sweetened: Uses stevia to avoid artificial sweeteners and keep the formula clean.
- Smooth Texture and Great Taste: Overcomes the common issues of plant proteins by offering a creamy, delicious shake.
- Third-Party Tested: Ensures purity, potency, and quality of ingredients.
Pros:
- High-quality, complete plant-based protein blend
- Excellent amino acid profile similar to dairy protein
- Free from soy, gluten, lactose, and hemp
- Naturally sweetened with stevia, no artificial sweeteners
- Smooth texture and pleasant flavor
- Third-party tested for quality and purity
Cons:
- Slightly lower protein per serving (20g) compared to some whey proteins
- Limited availability in some regions
- May still have a very subtle "plant" taste for those highly sensitive
- Can sometimes be slightly thicker than whey isolates
- Mixability can vary slightly with different liquids; some prefer almond milk over water
Customer Reviews
My Go to Protein
“I have used this protein for my plant based protein for 3 years now and counting. I enjoy all the flavors especially the cinammon and peanut butter. It mixes easily and i never get bloated or gassy. It’s a great clean protein with 20gs of protein per one scoop. If you are thinking about it go for it, it’s a great one.”
-Dan
Types of Proteins
1. Whey Protein
Whey is the most popular type and comes from milk. It's often called a "fast-digesting" protein, meaning your body absorbs its amino acids quickly. You'll find it in a few forms:
- Whey Protein Concentrate (WPC): This is the most common and usually the most affordable. It contains a good amount of protein (around 70-80%), but also some natural lactose (milk sugar) and a small amount of fat.
- Whey Protein Isolate (WPI): This is a purer form. It goes through more processing to remove almost all of the fat and lactose, so it's higher in protein (usually 90% or more) and very low in carbs. It's great if you're sensitive to lactose.
- Whey Protein Hydrolysate (WPH): This is the "pre-digested" version. The protein is broken down into even smaller pieces (peptides), making it the fastest to absorb. It's excellent for very quick recovery, but can be the most expensive.
2. Casein Protein
Also, from milk, casein protein powder is the opposite of whey when it comes to digestion – it's a "slow-digesting" protein. It forms a gel in your stomach, releasing amino acids slowly over several hours. This makes it ideal for a steady supply of protein, like before bed, to prevent muscle breakdown overnight.
3. Egg Protein
Usually made from egg whites, egg protein is a complete protein, meaning it has all the essential amino acids your body needs. It's a good option if you want to avoid dairy but still want an animal-based protein. It digests at a moderate speed.
4. Soy Protein
A complete plant-based protein made from soybeans, soy protein contains all essential amino acids. It’s a good option for vegans or those avoiding dairy, but may have some health concerns for certain individuals.
5. Pea Protein
Derived from yellow peas, pea protein is highly digestible and rich in important amino acids like BCAAs. It’s usually combined with other plant proteins to make a complete protein and is suitable for people with allergies to dairy or soy.
6. Hemp Protein
Made from hemp seeds, this protein is lower in protein content but rich in fiber and omega-3 fatty acids. It’s good for overall nutrition, but it is often paired with other proteins for muscle building.
7. Rice Protein
A plant-based protein that is hypoallergenic and easy to digest. It’s not a complete protein alone, but can be combined with pea protein to provide all essential amino acids.
8. Beef or Collagen Protein
These come from beef or bones and are usually used for joint support or skin health. They’re not always complete proteins, but can still be helpful.
How to Choose the Best Low-Carb Protein Powder
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Check the Carb Content: Look for protein powders with very low carbohydrates, usually less than 5 grams per serving, to fit your low-carb or keto diet. Avoid powders with added sugars or fillers that increase carbs.
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Look for Third-Party Testing: Choose powders tested by independent labs (like NSF Certified for Sport or Informed Choice) to ensure purity and quality.
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Consider the Protein Source: Whey isolate is popular for low carbs and fast absorption, but plant-based options like pea or rice protein can work if you prefer vegan or dairy-free. Pick a protein type that fits your dietary needs and preferences.
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Check the Ingredients List: Choose powders with clean ingredients. Avoid added sugars, fillers, and artificial junk. Minimal ingredient lists are usually better.
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Watch for Allergens: Read labels carefully to avoid allergens like soy, gluten, or dairy if you have sensitivities.
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Think About Taste and Mixability: A protein powder that tastes good and mixes smoothly will be easier to use regularly.
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Match Your Goal
- For muscle building, choose a high-protein formula with added amino acids.
- For weight loss, pick a low-calorie, low-carb option.
- For daily use, balance taste, ingredients, and protein content.
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Factor in Price: Protein powders vary widely in cost. Choose one that fits your budget and is sustainable for long-term use.
Final Thoughts
Choosing the right low-carb protein powder involves understanding your personal needs. These supplements offer a way to boost protein intake without adding extra carbohydrates.
Various options exist, from fast-absorbing whey isolates to plant-based blends. Each type provides distinct benefits, whether for muscle recovery or dietary compatibility.
Evaluating protein source, carb content, and ingredients is key. Ultimately, the best choice supports your fitness goals and fits your daily nutrition plan.
Written and Sponsored by Leonard Shemtob
Leonard Shemtob is President of Strong Supplements and a published author. Leonard has been in the supplement space for over 20 years, specializing in fitness supplements and nutrition. Leonard appears on many podcasts, written over 100 articles about supplements and has studied nutrition, supplementation and bodybuilding.
Leonard's articles have been published in many top publications around the web. Leonard enjoys weight training, playing basketball and yoga, and also enjoys hiking. In his free time he studies and works on improving himself. For more detailed information, visit his official blog.
FAQs: Low-Carb Protein Powder
- General fitness: 0.6–1g per pound of body weight.
- Muscle building: 1–1.2g per pound.

- Morton, R. W., Murphy, K. T., McKellar, S. R., Schoenfeld, B. J., Henselmans, M., Helms, E., Aragon, A. A., Devries, M. C., Banfield, L., Krieger, J. W., & Phillips, S. M. (2018). A systematic review, meta-analysis and meta-regression of the effect of protein supplementation on resistance training-induced gains in muscle mass and strength in healthy adults. British Journal of Sports Medicine, 52(6), 376-384. https://doi.org/10.1136/bjsports-2017-097608
- Johnstone, A. M., Horgan, G. W., Murison, S. D., Bremner, D. M., & Lobley, G. E. (2008). Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum. American Journal of Clinical Nutrition, 87(1), 44-55. https://doi.org/10.1093/ajcn/87.1.44
- Hector, A. J., & Phillips, S. M. (2018). Protein recommendations for weight loss in elite athletes: A focus on body composition and performance. International Journal of Sport Nutrition and Exercise Metabolism, 28(2), 170-177. https://doi.org/10.1123/ijsnem.2017-0273
- Paddon-Jones, D., Westman, E., Mattes, R. D., Wolfe, R. R., Astrup, A., & Westerterp-Plantenga, M. (2008). Protein, weight management, and satiety. American Journal of Clinical Nutrition, 87(5), 1558S-1561S. https://doi.org/10.1093/ajcn/87.5.1558S